Off Site Events Coordinator/Froster Lynchburg Bakery

Off Site Events Coordinator/Froster

Part Time • Lynchburg Bakery
Benefits:
  • Company parties
  • Employee discounts
  • Free uniforms
  • Opportunity for advancement
  • Training & development
Off‑Site Coordinator:
Acts as the brand ambassador at off-site events and fundraisers, selling products (like bundtlets), and delivering a joyful experience in community settings.

Key Responsibilities

  • Set up and manage off-site booths & displays at markets, fundraisers, expos, etc.

  • Deliver and arrange cakes and marketing materials.

  • Engage guests, serve samples, handle sales or lead capture.

  • Maintain vehicle and product quality during transport.

  • Communicate inventory and event needs back to the bakery team.
Requirements & Skills

  • Outgoing, energetic personality with strong customer service skills.

  • Valid driver’s license and reliable transportation; comfortable with driving and setup logistics.

  • Ability to lift around 40–50 lbs; flexible availability (evenings, weekends, holidays).

  • Organized, punctual, able to work independently.
Compensation & Culture

  • Wage is $14/hour

  • Benefits include employee discounts, a flexible schedule, company events, and a collaborative, fun work environment.

Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment
extra sweet. You’ll put the finishing touches on the cake for our guests.

But what makes working here so sweet?
Enjoy your evenings: We close earlier than most food service jobs.
We offer flexible work schedules.
We’re keeping it casual. T-shirts and sneakers are where it’s at!
Cake discounts. Yummm!
This job is fun. It’s literally a piece of cake!
This is a great place to make new friends!
It smells great in here, all the time, and you will too!
You’ll get trained. Not only on crafting cake, but on growing your career.
We love to celebrate and bring joy to the community.

Apply now. Joy is the job.
Compensation: $14.00 per hour




Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

 

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Sweet Perks

As a team member at a Nothing Bundt Cakes® bakery, you are rewarded by “Bringing the Joy” to guests each shift! Other potential “Sweet Perks” of working for a Nothing Bundt Cakes® franchised bakery are listed below. Bakeries are independently owned and operated by a franchisee (bakery owner), and perks may vary by location.

Joyful Working Environment
Sense of Family Culture
Flexible Schedule