Froster 34 - Nashville

Froster

Part Time • 34 - Nashville
Benefits:
  • Employee discounts
  • Flexible schedule
  • Health insurance
  • Opportunity for advancement
Nothing Bundt Cakes Nashville is looking for part-time and full-time Frosters! Daytime and Saturday availability preferred. We are looking for friendly and super positive employees to bring joy to guests with cake!

Previous bakery experience is a plus, but not required.

Perks:
  • Perfect hours for a balanced work schedule; closed on major holidays!
  • Health Benefits for Full-Time Employees (30+ hrs) after 60 days
  • Employee Discounts on Bundt Cake and Retail
  • Casual Uniform
  • Fun and joyful environment
Part time Frosters will be scheduled 20-35 hours per week Monday-Sunday. Full time frosters will be scheduled 30-40 hours per week Monday- Sunday. Must have the flexibility to work two or more morning, midday, or evening shifts. Shifts times may vary but typically the hours are morning (8:00am-3pm), midday (10am-4pm or 11am-5pm), evening (1:30pm-7pm).

Need all shifts! Full time available for Day Shift. Pay range is based on experience.

Bakery hours are Monday-Wednesday: 9am-6pm, Thursday-Saturday: 9am-7pm, Sunday: 11am-4pm.

Must have good communication and organizational skills, the ability to work well under pressure and multi-task while paying special attention to detail.

Job duties include:
  • Frosting all cakes according to NbC standards
  • Maintaining par levels of cakes for walk-in guests
  • Keeping up with pre-ordered and waiting cakes
  • Making frosting if needed
  • Cleaning and sanitizing workstation and equipment
Visit our website at www.nothingbundtcakes.com to learn about our unique products and culture.

Nothing Bundt Cakes Core Values: 
  • Servant’s Heart 
    • Goes above and beyond to support the team or guest, and is reliable, trustworthy and responsive.
    • Keeps the good of the team or guest ahead of personal interests or gain. 
    • Displays humility and empathy in interactions with others. 
  • Spirit of a Champion  
    • Demonstrates pride in responsibilities, an intense drive and a passion to succeed. 
    • Takes initiative and 100% ownership of responsibilities, with zero excuses for issues within direct control.  
    • Operates with a strong sense of urgency and adheres to NbC brand standards. 
  • Genuine Connections 
    • Projects warmth, enthusiasm, and optimism that attracts others. 
    • Builds positive, productive relationships with all team members. 
    • Listens actively and communicates openly, clearly and respectfully. 
 Education, Certifications and Work Experience Requirements:
  • Applicants must be 18 years of age or older. 
  • While no formal education or work experience is required, previous experience in an operational support role at a bakery or restaurant or in a food service environment is a plus.  
  
 
Compensation: $13.00 - $16.00 per hour




Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

 

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Sweet Perks

As a team member at a Nothing Bundt Cakes® bakery, you are rewarded by “Bringing the Joy” to guests each shift! Other potential “Sweet Perks” of working for a Nothing Bundt Cakes® franchised bakery are listed below. Bakeries are independently owned and operated by a franchisee (bakery owner), and perks may vary by location.

Joyful Working Environment
Sense of Family Culture
Flexible Schedule